Nurture

Vol 15 Issue 1 (2021) · 6 articles
  1. Physico-Functional, Nutritional and Sensorial Features of Psyllium Husk Enriched Gluten-Free Oat Cookies
    Khan, Rida, Shehzadi, Kanwal, Bacha, Umar, Afzal, Muhammad Naveed et al.
  2. Detection of Vitamin A and D in Various Cooking Oils Available in the Market
    Rafi, Rohma, Hamid, Aasma, Ali, Zeeshan
  3. Betrayal, Trust and Forgiveness among Adolescent Friendship Groups in Pakistan
    Naeem, Hira, Inam, Attiya
  4. Association between Predictors of Borderline Personality Disorder and Quality of Life of Undergraduate Students of Lahore, Pakistan
    Hayee, Hafsa, Raana, Tahira, Haider, Imran Ijaz, Sajid, Mirza Rizwan
  5. A Comparative Study on Proximate and Micronutrient Composition of Various Varieties of Rice Produced in Punjab, Pakistan
    Hamid, Asmaa, Tanweer, Afifa
  6. Female Farmers’ Knowledge as the Start-Up Capital for an Agribusiness Incubator: A Perspective of Banyubiru Village, Semarang Regency, Central Java, Indonesia
    Kuswardinah, Asih, Ansori, Muhammad, Rachmawati, Rina, Fajri, Mediati Putri

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