The water footprint of poultry, pork and beef: A comparative study in different countries and production systems
P.W. Gerbens-Leenes, Mesfin Mergia Mekonnen, Arjen Y. Hoekstra
Journal
- ISSN / E-ISSN
- — / —
- DOI
- 10.1016/j.wri.2013.03.001 ↗
- Volume · Issue · Pages
- 1-2 · — · 25-36
- Publisher
- Elsevier BV
- Article URL
- https://doi.org/10.1016/j.wri.2013.03.001 ↗
- Article details
- Unverified
Publication date (each date has its type and source)
01 Mar 2013
OpenAlex publication date · source: OpenAlex
| Type | Date | Source |
|---|---|---|
| OpenAlex publication date | 01 Mar 2013 | OpenAlex |
Keywords (as given): water footprint; poultry; pork; beef; feed efficiency; feed composition; grazing systems; intensive livestock farming; blue water; greywater; meat production systems; animal products
HEC Status at Publication Not the journal's current status
HEC Status at PublicationNot conclusive
Historical status could not be conclusively determined.
- HEC status cannot be determined for this date: no HEC list is recorded as in effect on it.
Best available information, not a definitive status: HEC status cannot be determined for this date: no HEC list is recorded as in effect on it.
- Journal
- Water Resources and Industry
- Publication date used
- 01 Mar 2013 (OpenAlex publication date)
- Applicable HEC period
- None recorded for this date
- Category
- —
- Recognition status
- Unknown (NO_PERIOD_FOR_DATE)
- Source
- —
- Verification status
- Not available
This is an automatically generated summary based on the information available on the publication date. Terms & conditions apply.