The Ability of Conservation Agriculture to Conserve Soil Organic Carbon and the Subsequent Impact on Soil Physical, Chemical, and Biological Properties and Yield
Kathryn Page, Yash Pal Dang, Ram C. Dalal
- ISSN / E-ISSN
- — / —
- DOI
- 10.3389/fsufs.2020.00031 ↗
- Volume · Issue · Pages
- 4 · — · —
- Publisher
- Frontiers Media S.A.
- Article URL
- https://doi.org/10.3389/fsufs.2020.00031 ↗
- Article details
- Unverified
Publication date (each date has its type and source)
18 Mar 2020
OpenAlex publication date · source: OpenAlex
| Type | Date | Source |
|---|---|---|
| OpenAlex publication date | 18 Mar 2020 | OpenAlex |
Keywords (as given): conservation agriculture; soil organic carbon; soil physical properties; soil chemical properties; soil biological properties; crop yield; soil structure; water infiltration; soil water storage; microbial biomass; plant nutrient availability; conventional tillage comparison; climate change and food security
HEC Status at Publication Not the journal's current status
HEC Status at PublicationNot conclusive
Historical status could not be conclusively determined.
- HEC status cannot be determined for this date: no HEC list is recorded as in effect on it.
Best available information, not a definitive status: HEC status cannot be determined for this date: no HEC list is recorded as in effect on it.
- Journal
- Frontiers in Sustainable Food Systems
- Publication date used
- 18 Mar 2020 (OpenAlex publication date)
- Applicable HEC period
- None recorded for this date
- Category
- —
- Recognition status
- Unknown (NO_PERIOD_FOR_DATE)
- Source
- —
- Verification status
- Not available
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