Prevention of the Growth of Fungi and Aflatoxins in Bread Leftovers Used as Animal Feed

Ameen, Mavra, Iqbal, Amna, Khalid, Fatima, Hassan Ahmed, Aslam, Muhammad Usama, Arif, Anam, Naseer, Saira, Sardar, Farrukh
ISSN / E-ISSN
— / —
DOI
10.61919/jhrr.v4i2.1091 ↗
Volume · Issue · Pages
4 · 2 · —
Publisher
Link Medical Interface, Lahore, Pakistan
Article URL
https://jhrlmc.com/index.php/home/article/view/1091 ↗
Article details
Unverified
Publication date (each date has its type and source)
18 Jun 2024
Publisher publication date · source: Journal websites (OAI-PMH feeds of Open Journal Systems)
Dates on record for this article
TypeDateSource
Publisher publication date18 Jun 2024 Journal websites (OAI-PMH feeds of Open Journal Systems)

Keywords (as given): Aflatoxin; Fungal Contamination; Food Safety; Decontamination Methods; Natural Antifungal Agents; Bread Products

HEC Status at Publication Not the journal's current status

HEC Status at PublicationConclusive
HEC status at publication Recognized Y
Based on the recorded HEC dataset applicable to the article's publication date. Listed as Y in the HEC list for 2023–24.
Journal
Journal of Health and Rehabilitation Research
Publication date used
18 Jun 2024 (Publisher publication date)
Applicable HEC period
2023–24 (version 1) · 01 Jul 2023 – 30 Sep 2024
Category
Y
Recognition status
Recognized (OK_RECORD_FOUND)
Source
HJRS 2023-24 page 6695, row 49107
Verification status
Verified against source · last verified 23 Sep 2026
This is an automatically generated summary based on the information available on the publication date. Terms & conditions apply.