Aspergillus flavus and aflatoxin contamination in the maize value chain and what needs to be done in Tanzania

Said M. S. Massomo
ISSN / E-ISSN
— / —
DOI
10.1016/j.sciaf.2020.e00606 ↗
Volume · Issue · Pages
10 · — · e00606-e00606
Publisher
Elsevier BV
Article URL
https://doi.org/10.1016/j.sciaf.2020.e00606 ↗
Article details
Unverified
Publication date (each date has its type and source)
28 Oct 2020
OpenAlex publication date · source: OpenAlex
Dates on record for this article
TypeDateSource
OpenAlex publication date28 Oct 2020 OpenAlex

Keywords (as given): Aspergillus flavus; aflatoxin contamination; maize; mycotoxins; food safety; food security; smallholder farmers; grain storage; host plant resistance; Tanzania; East Africa

HEC Status at Publication Not the journal's current status

HEC Status at PublicationNot conclusive
Best available information, not a definitive status: HEC status cannot be determined for this date: no HEC list is recorded as in effect on it.
Journal
Scientific African
Publication date used
28 Oct 2020 (OpenAlex publication date)
Applicable HEC period
None recorded for this date
Category
—
Recognition status
Unknown (NO_PERIOD_FOR_DATE)
Source
—
Verification status
Not available
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